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Our recipes & blog

Get ready to step into spring
Our friends at Kiwiherb share some insightful tips on how to support your seasonal allergies this spring.
Oven roasted chickpea flatbread
This gluten free and vegan flat bread is perfect loaded with fresh, seasonal dips.
Banana and vanilla nice cream
A simple yet delicious treat from our friends at All Good Organics perfect for warm summer afternoons.
Upgrade your cheese melt
Upgrade your cheese on toast for a comfort food lunch. Make sure to use a piece of good strong cheddar cheese and remember to spread the mixture all the way to the edges so the toast will not burn before the cheese has cooked.
Apricot and sultana bread and butter pudding
A classic feel-good dessert with a twist. Made with citrusy orange zest, dried apricots, and sultanas you’ll be going back for seconds!
French toast with fresh fruit and maple syrup
Make the most of our fresh bread selection in store for a crowd-pleasing breakfast classic.
Caramel popcorn balls
A delightfully sweet and sticky treat made with brown rice syrup and tahini from our friends at Chantal Organics. Perfect for kids parties.
Fruit salad with honey coconut yoghurt
A simple way to encourage wee ones to eat more fruit, just go with whatever is in season. Equally loved by adults too as a healthy afternoon treat.
Vege sticks and hummus
A super quick and healthy snack – perfect for lunchboxes.