Our recipes & blog

Seasonal recipes made with organic and natural ingredients, tips from our in-house naturopaths, qualified nutritionists, living well enthusiasts and behind the scenes insights into the people behind our products.

Seedlip switchel cocktail

Seedlip switchel cocktail

Seedlip, the spirit to drink when you're not drinking! The world's first distilled non-alcoholic spirits. The process of creation comes from the year 1651 and was originally used to create herbal remedies. Each spirit has a wonderful flavour profile and can be mixed and matched with the usual coc...

Adaptogens, our superheroes to the rescue

Adaptogens, our superheroes to the rescue

What are your go-to's for stress management? Our naturopath Kate Dalliessi shares how adaptogens could be key in changing the way our bodies cope with daily stressors.

Coconut french toast with pear and date caramel

Coconut french toast with pear and date caramel

After a long work week, treat yourself and your family with this indulgent French toast served with spiced poached pears and date caramel sauce. It's dairy free, too!

Bake free festive fruit tart

Bake free festive fruit tart

This no bake fruit tart is pretty special! Get creative with your toppings to accomodate the best of seasonal fruit, delicious treats and antioxidant rich dried fruit or powders.

Roasted root vegetable salad

Roasted root vegetable salad

Perfect for the cooler months, and made with Huckleberry organic tahini this quick and easy recipe makes for a delicious mid-week lunch or dinner.

Sautéed courgette, olive, caper and pine nut canapés

Sautéed courgette, olive, caper and pine nut canapés

These Italian inspired canapés make for a great addition to any platter or shared meal.

Which style of meditation is right for me

Which style of meditation is right for me

Our friend and meditation guru Claire Robbie explains various seated practices, their differences, and the style that may be best for you.     

Cue, coenzyme Q10

Cue, coenzyme Q10

The lovely folks over at BioBalance are passionate about natural health (as are we!) and they kindly gave us this article to help shed light on buzzword Coenzyme Q10.

Asparagus and casheta pizza

Asparagus and casheta pizza

Our friends over at savour sure know how to kick it up a notch when it comes to pizza night - check out this vegan casheta and asparagus pizza recipe.

Eating kindly at huckleberry

Eating kindly at huckleberry

We sat down with Huckleberry's category managers Kim and Debby. They gave us a quick behind the scenes peek into the exciting world of health, beauty, and food.

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