Our recipes & blog
Turn plain marshmallows into a quick Halloween treat with a crunchy and delicious topping. These fluffy vegan marshmallows are submerged in rich dark chocolate and then adorned with cookie crumbs, crushed nuts and freeze-dried strawberries. Trick or treat?
A hearty vegetarian tofu lasagne by our friends at Tonzu. Replacing traditional mincemeat with Tonzu Tofu gives a new take on flavour and provides an alternative protein source for the dish. Add mushrooms and other soft vegetables if desired and enjoy with a fresh salad!
A delightful rustic Italian dish made by our friends at Chantal Organics. This dish is easy to whip up for a hearty weeknight meal and can easily be scaled up or down depending on how many servings you require. Choose the arrabbiata sauce for a spicy option, or the sugar free bolognese sauce to please the whole family.
Nothing beats a warm bowl of spicy soba noodles on a chilly afternoon. Our friends over at Forty Thieves are mixing up a tasty classic with their Super Food Nut Butter! This recipe is nutrient-dense and will keep you coming back for more.
Mango, coconut and lime is an absolutely winning combination of flavours. This easy delicious bliss ball recipe by foodie Leno Regush is the perfect healthy snack for kids on the go and busy families. They can be done in minutes, and only four main ingredients are required.
These super-charged green burgers are jam-packed with oob organic veges - think broccoli, green peas, potato, baby spinach and sweetcorn. A completely delicious and very nutritious recipe shared by our friends over at oob organics!
Our friends at little bird organics share their berry delicious Acai Antioxidant smoothie with us this month! It's full of all things red and purple, which are known for containing an abundance of plant-based omega-3, anthocyanins and resveratrol — all things that are wonderfully restorative for our cells, from the inside out.
This moist, fluffy seeded carrot cake with ultra-creamy whipped cream frosting is incredibly rich and flavourful + keto friendly & gluten free! Hazelnut flour is wonderfully sweet, a nutty complement for fresh carrots. Stabilised whipped cream is a handy frosting that will last without wilting.
Hemp hearts (also known as seeds) are rich in protein, healthy fatty acids and dietary fibre. They’re known as one of the healthiest seeds available, and have a mild, nutty flavour. We're loving this moreish banana loaf featuring hemp, that’s simple and delicious for whipping up at home.