Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
Powered by Shopify Planet

Our recipes & blog

Gluten-Free and Dairy-Free Pear Loaf
Pack a slice of our delightful gluten-free and dairy-free Pear Loaf into your kids' lunch boxes for a nutritious and delicious back-to-school treat. Made from our new season BioGro certified organic Pears - Sugar Belle de Jumet,  this loaf is moist, tender, and spiced with cinnamon and nutmeg. It’s great for breakfast, snack, or dessert. 
Roasted Garlic and Purple Heart Mash Potato
Grown in the fields of Canterbury, our organic Purple Heart potatoes have a delicate, earthy flavour and a creamy texture that makes them perfect for mashing, roasting, baking, and more. They are also rich in antioxidants, fibre, vitamin C, and potassium, making them a healthy choice for your meals. To inspire you to try these purple beauties, we have a simple and tasty recipe for roasted garlic and purple heart mash potato. 
Organic Scifresh Apple & Walnut Salad
Celebrate summer with our Scifresh Apple & Walnut Salad - a perfect blend of juicy, sweet Scifresh apples and crunchy walnuts. Ideal for any occasion, from a sunny get-together to a quick, tasty lunch. Enjoy this easy-to-make, delicious salad that truly embodies the essence of summer's bounty!
Christmas Berry Pavlova
Indulge in a Kiwi Christmas with our Christmas Berry Pavlova recipe, featuring New Zealand's finest summer fruits. This dessert is more than a treat; it's a celebration of organic, fresh produce and festive gatherings. Perfect for family and friends, our pavlova recipe with cherries, strawberries, and blueberries will make your Christmas memorable. Embrace the joy of the season with this delightful, organic, and truly Kiwi dessert.
Zesty Courgette Noodles with Pesto and Haloumi
Have you tried this delightful twist with the organic goodness of Canterbury's organic courgettes and the delectable addition of Haloumi? Our Zesty Courgette Noodles with Pesto and Haloumi recipe introduces a creamy and savoury element that perfectly complements the freshness of our new season courgettes.
Five Creative Ways to Enjoy Capsicums at Your Summer BBQ
Celebrate summer with our vibrant spray-free capsicums from Cambridge, Waikato. Here are five creative and mouthwatering ways to make the most of capsicums this summer BBQ season: Stoke the flames, gather loved ones, and enjoy a sizzling, nutrient-packed BBQ season!
Banana-Walnut Christmas Bread Pudding
'Tis the season of joy, and what better way to celebrate than with a mouthwatering Banana-Walnut Christmas Bread Pudding? As you gear up for festive gatherings, now is the perfect moment to take advantage of our exclusive flash sale on organically grown bananas from Ecuador.
Marinated Lebanese Cucumbers with a Zesty Twist
Drawing inspiration from the classic Chinese side dish, we love making this delightful marinated cucumber recipe that blends the crispness of organic Lebanese cucumbers with the tang of sharp vinegar and the kick of spicy chili. It's so simple to prepare and serves as a healthful accompaniment to elevate your Christmas feast. 
5 Must-Try Smashed Avocado Recipes for Breakfast Lovers
Say goodbye to ordinary toast as we present five next-level smashed avocado creations, promising to add extra fun to your breakfast routine. Each variation is a celebration of diverse flavours and textures, promising culinary magic in every bite.