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A chat with huckleberry Chef Giovanni over at the Mount Maunganui Organic Cafe. Originally from Sardinia, Giovanni is passionate about clean organic food, sustainable practices and fresh tomatoes!
Vegan-friendly 'bacon' recipe to try at home by our friends at Tonzu. The crisp texture and nutty flavour of Tonzu Tempeh strips will delight your taste buds! Simple to prepare and so versatile to use –add to salads, grilled vegetables or make a vegan BLT!
