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Zero noodles, rice and pastas are made out of all natural, organic, Glucomannan fibre, derived from the root of the Konjac plant, which has shown beneficial effects backed by medical research. Konjac has been grown and used in Asia for over 2000 years as both a healthy food and a traditional medicine to eliminate waste and toxic elements from the body.
Ingredients: Premium Grade Organic Glucomannan Fibre (from the Root of the Konjac Plant), Purified Water, Food Grade Calcium Hydroxide.
Availability: In stock