Tio Pablo Gluten Free Corn Tortillas
About this Product
Corn tortillas are a staple in authenic Mexican cuisine. Used in a variety of dishes, such as tacos, enchiladas and even in soup, Tio Pablo tortillas are naturally gluten and dairy-free.
Stone Ground Corn Masa Flour, Water, Acidity Regulator (Fumaric Acid, Calcium Hydroxide), Stabiliser (Cellulose Gum), Preservatives (Potassium Sorbate, Calcium Propionate).