Mahoe Cheese Quark

Huckleberry NZ




*prices will vary according to the actual weight of the product.



Made in New Zealand

Refined Sugar-Free

About this Product

Mahoe quark is made from whole milk. It is soft and moist a sort of a cross between yoghurt and cottage cheese. With its beautiful texture and refreshing taste, quark is very versatile and can be used in savoury dishes to greek zaziki or sweet dishes.

Product Ingredients

Whole, Pasteurised Non-Homogenised Cow's Milk, Acidophilus, Bifidus Cultures.