Mad Millie Yoghurt Culture 5 Pack

Huckleberry NZ

SKU:

706618

$7.95

*prices will vary according to the actual weight of the product.

Tags:

Vegan

Dairy-Free

About this Product

The mad millie dairy-free yoghurt culture is the ideal culture for yoghurt, vegan yoghurt, skyr, and yoghurt cheese. To make coconut yoghurt and skyr you will need additional ingredients).

This dairy-free yoghurt culture is a freeze-dried yoghurt culture which contains streptococcus thermophiles, lactobacillus delbrueckii subsp. bulgaricus, bifidobacterium lactis, and lactobacillus acidophilus.

Store below 25oC
5 sachets will make up to:
5 batches (5 L/5 US qt) of yoghurt or skyr
Or
10 batches (8 L/8 US qt) of vegan yoghurt.

Product Ingredients

Streptococcus Thermophiles, Lactobacillus Delbrueckii Subsp. Bulgaricus, Bifidobacterium Lactis, Lactobacillus Acidophilus, Sucrose, Maltodextrins.