Living Goodness Sum Yum Kimchi
About this Product
Fermented Chinese cabbage, green cabbage, pak choy and spring onions mixed up for maximum deliciousness. Using a Korean recipe so secret it has been whispered down from generation to generation... until a Kiwi stole it and started making it in Titirangi! This is a jar of the authentic good stuff - it will make your tummy tingle and your taste buds buzz.
Chinese Cabbage (31%), Cabbage (31%), Pak Choy (16%), Onion, Himalayan Salt, Spring Onion (2%), Chilli Powder (2%), Garlic, Ginger, Fish Sauce, Body Ecology Vegetable Culture, Chicory Extract, Filtered Water.