Huckleberry Cafe Gluten Free Chocolate Chip Cookie
About this Product
Made with organic ingredients, our gluten-free chocolate chip cookie is perfect to go with a fresh coffee or ice-cream after a meal or as an afternoon snack.
Our cookies are housemade, hand-rolled and baked fresh in small batches at our kitchen at Huckleberry New Lynn Cafe, in Auckland.
While every care has been taken to avoid cross-contamination, our kitchen also handles multiple allergens such as gluten containing ingredients as well as nuts, seeds, dairy, and so we cannot guarantee allergen and gluten-free status on any of our cafe-made products.
Organic Brown Rice Flour, Organic Evaporated Coconut Nectar, Organic Butter (Unsalted), Organic Dark Chocolate, Organic Golden Sugar, Organic Potato Flour, Organic Tapioca Flour, Coarse Grain Natural Sea Salt (Certified as Organic Input), Organic Vanilla, Sodium Bicarbonate (Aluminium-Free), Xanthan Gum, Organic Egg.