Certified Organic

Chantal Organics Tamari

Huckleberry NZ




*prices will vary according to the actual weight of the product.


Certified Organic


About this Product

A wheat-free variety of fermented soy sauce. Traditionally used in Japanese cuisine, tamari is darker in colour than shoyu with a rich, smooth and deep salty taste. It's an effective flavour enhancer and makes a tasty marinade for meat and vegetables, addition to stirfries and asian style rice dishes, and a dipping sauce for sushi.

Product Ingredients

Organic Soybeans, Water, Salt.