Ceres Organics Gluten Free Penne
About this Product
Ceres balances rice with tasty quinoa to deliver a delectable pasta the entire family can enjoy. Ceres pasta is 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest.
Quinoa (pronounced 'keen-wah') has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama - the 'mother of all grains'. Today, the whole world calls it a 'super grain' befitting its amazing nutrition profile. Quinoa is a balanced amino acid source of high-quality protein. Quinoa has a light, nutty, delicious flavour all its own.
Cooking instructions: Bring 3 - 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Penne. Cook for 13 - 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly.
Organic Rice Flour, Organic Quinoa Flour.