BioFarm Organic Acidophilus Yoghurt
About this Product
A healthy and nutritious topping for breakfast cereals (with or without milk) or as a substitute for cream on desserts. Biofarm pouring-yoghurt is also great for Indian, Middle Eastern and other ethnic cooking whenever the recipe calls for natural yoghurt.
Pasteurised Organic Milk, Cultures (L. Acidophilus, B.Bifdus, L. Casei).