Your Natural Grocer
You have no items in your shopping cart.
Lotus Organic Soy Flour is made from ground, dehulled soybeans. It is high in protein and used as an alternative to wheat flours. It adds a moist quality and soft texture to baked goods and has binding properties to reduce the need for eggs. Use in baking, pastries and to thicken sauces.
Ingredients: Milled organic soy beans
Availability: In stock