Our recipes & blog

Seasonal recipes made with organic and natural ingredients, tips from our in-house naturopaths, qualified nutritionists, living well enthusiasts and behind the scenes insights into the people behind our products.

Slow cooker butter chicken

Slow cooker butter chicken

A-must-try, hearty butter chicken recipe by our pals at Chantal Organics. With a bit of preparation, you will have an amazing aroma and delicious dinner waiting for you in the evening. The passata adds a velvety smooth tomato base and using coconut oil, this recipe can be made dairy-free. If you’...

Potato cakes with wakame

Potato cakes with wakame

A twist on the classic potato cake. These crispy, creamy wakame potato cakes are not only wholesome but deeply nourishing as well. Our friends at pacific harvest share their secret recipe with us - and we can't get enough!

Almond butter and hemp heart cookies

Almond butter and hemp heart cookies

These flourless cookies by our friends at chantal organics, are paleo friendly and packed with plant-based nutrition. The creamy almond butter adds protein and a deliciously deep flavour. Hemp seeds have a light nutty flavour and give these cookies a plant-based boost of omegas and protein, makin...

Peach and apple doughnuts

Peach and apple doughnuts

Raw vegan doughnuts by our friends at little bird organics. Made with fresh fruit, topped with chia seeds, raspberry jam and almond butter!

Oven roasted chickpea flatbread

Oven roasted chickpea flatbread

This gluten free and vegan flat bread is perfect loaded with fresh, seasonal dips.

Mushroom pate

Mushroom pate

A deliciously flavoursome mushroom pate from our friends at Little Bird Organics. We love it as a spread on top of breads or crackers, in sandwiches, wraps or as a crudité dip. 

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