Our recipes & blog
Seasonal recipes made with organic and natural ingredients, tips from our in-house naturopaths, qualified nutritionists, living well enthusiasts and behind the scenes insights into the people behind our products.
Rainbow salad with lemon ginger almond dressing
Looking for ways to use that extra bit of veg in the fridge? Our pals at Forty Thieves have found just the way. The lemon ginger almond dressing alone will keep you eating more than your share of veggies!
Avocado and tahini dip
This deliciously smooth avocado dip makes for the perfect accompaniment for chips,crackers, bread and raw vegetables. Ideal for summer entertaining!
This easy and delicious eggplant pickle can be enjoyed with your favoruite cheeses and crackers, in sandwiches or added to fresh salads.
Spicy pickled carrots
Pickling your carrots gives them a delicious tartness – perfect served with cheese and crackers. Cut the carrots nice and fine or spiralise to use in salads and wraps.
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