Your Natural Grocer
You have no items in your shopping cart.
It’s easy to add Kimchi to your diet….in Korea it is eaten with every meal! Introduce as a side to stir-fry or drizzle on an omelet with a bit of sour cream. Add to nori and spring rolls, pasta salads and meat or fish dishes. For a can’t-resist appetizer, garnish your favorite cracker and cheese with fresh coriander and Kimchi.
Ingredients: Organic Chinese Cabbage, Organic Daikon Radish, Organic Carrot, Organic Onion, Organic Red Pepper, Organic Garlic, Organic Ginger, Himalayan Salt, Body Ecology Culture, Chicory Extract.
Availability: In stock