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Picked Beetroot, Lentil and Mozarella Salad

Monday, 7 January 2019 12:39:00 pm Pacific/Auckland

An anytime salad, this can be served as a main or as a side to just about anything. The liquid from cooking the beetroot can be used for picking boiled eggs or other vegetables and will give them a beautiful colour - don’t waste it!

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Comments | Posted in Salad Recipes By Ally Hetherington

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