Bruschetta with a twist

Bruschetta with a twist

Bruschetta 1: Pea Mint Smash with Organic Sheep Feta

Ingredients:

  • 1 cup organic frozen peas
  • 1/3 cup fresh mint leaves
  • Juice of 1/2 lemon
  • 1 Tbsp extra virgin olive oil
  • Pinch of sea salt & cracked pepper 
  • 2 Tbsp organic sheep feta
  • Handful of rocket leaves
  • 1 slice of Bread and Butter Bakery Wonderful Walnut Sourdough 

Method:

  1. Cook peas until tender and place into a food processor.
  2. Add all remaining ingredients expert organic sheep feta and rocket into the food processor and processor for about 1 minutes.
  3. Toast sliced sourdough and brush with a little olive oil.
  4. Top firstly with rocket leaves and place on the pea mint smash.
  5. Crumble the organic sheep feta on top and add some cracked pepper.

Bruschetta 2: Classic Tomato Basil

Ingredients:

  • 6-8 cherry tomatoes sliced into quarters
  • 6-8 fresh basil leaves roughly chopped 
  • 1 garlic finely chopped
  • 1 Tbsp extra virgin olive oil
  • 1/2 tsp balsamic vinegar 
  • Pinch of sea salt and cracked pepper 
  • 1 slice of Bread and Butter Bakery Wonderful Walnut Sourdough 

Method:

  1. In a small bowl add all the ingredients and mix together.
  2. Toast sliced sourdough and brush with a little olive oil.
  3. Add tomato basil mixture and top with some fresh basil leaves.

Bruschetta 3: Avocado and Grilled Peaches

Ingredients:

  • 1/2 avocado sliced
  • Handful of micro herbs
  • 1/2 peached sliced 
  • 1 Tbsp extra virgin olive oil
  • Pinch of lemon infused sea salt and a squeeze of lemon
  • 1 slice of Bread and Butter Bakery Wonderful Walnut Sourdough 
  • 1 Tbsp sliced almonds

Method:

  1. Toast sliced sourdough and brush with a little olive oil.
  2. Placed slice avocado and micro herbs on top. Sprinkle with lemon infused sea salt and add a squeeze of lemon.
  3. Slice peaches and grill on a hot pan for a couple of minutes.
  4. Placed grilled peaches on top and drizzle with a little olive oil.
  5. You can also sprinkle over 1 Tbsp shaved almonds.

 

 

Enjoy! 

 

More articles

Black rice and plum salad
This colourful salad makes perfect use of seasonally ripe plums. The ideal side for summer BBQs.
Top tips for heading back to school
Help your wee scholars prepare for heading ‘back to school’ with these healthful tips.